Agriculture and Poultry refers to the practice of producing food and related products for human consumption and usage in various industries through various activities. Agriculture involves the production and maintenance of crops, livestock, aquaculture, and forestry to yield food products like rice, wheat, milk, honey, and non-food items such as wood, gum, cotton, jute, etc. Whereas, Poultry is a form of farming that is concerned with the production of eggs and meat from animals such as chicken, duck, turkey, etc. Both Agriculture & Poultry play a vital role in providing food and other essential products to society and additionally making substantial contributions to the economic structure of countries.
Whereas, Poultry is a form of farming that is concerned with the production of eggs and meat from animals such as chicken, duck, turkey, etc. Both Agriculture & Poultry play a vital role in providing food and other essential products to society and additionally making substantial contributions to the economic structure of countries.
Frequently Asked Question
Anyone with an interest in agriculture and poultry, and a desire to gain practical skills in these fields, can enroll in an Agriculture & Poultry Skill Development Program.
Yes, most Agriculture & Poultry Skill Development Programs provide a certification upon successful completion.
Research programs, check eligibility, complete the application online or offline, pay the fees, and receive confirmation to register.
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