Food Science

About Food Science

Growing consciousness of the vital role that a nutritious diet plays in our general well-being has led to a greater focus on everyone adopting healthy eating practices. Food Science is the field of science that deals with the study and research of physical, chemical, and biological aspects of food items through the application of various principles and technologies. The main objective in the field of food science is to understand food products, enhance the quality of food, develop sustainable practices, and ensure that people have access to a healthy diet.

Duration of course: 3 years (6 semesters)

Why B.Voc in Food Science from Glocal University?

B.Voc in Food Science is a UGC-approved 3-year degree program that equips students with the practical skills and knowledge required to make a career in the field of food science and technology. This vocational course emphasizes practical learning of the fundamentals of food science by providing students with the accessibility of state-of-the-art technologies, interactive workshops, real-world projects and numerous paid internship opportunities so that they are well aware of the activities and operations performed in various food industries and are ready to join the workforce after graduation. There are also multiple entry and exit points in the program to provide flexibility to students in customizing their study plans.

Course Key Features

University Name

Glocal University

Location

Saharanpur, UP

Course Name

B.Voc in Food Science

Course Type

UG Degree

Duration

3 years (6 semesters)

Mode

Regular

Exam

Semester wise

Course Fee

50,000/year*

Eligibility

Class 10+2 or equivalent

Salary

2-6 LPA

Syllabus

Bvoc in Food Science curriculum covers a wide range of topics, including -

  • Bakery & Confectionery
  • Introduction to Food Processing
  • Food Quality Analysis
  • Communication Skill
  • Food Science & Nutrition
  • Dairy Technology
  • Food Chemistry
  • Food Packaging Technology
  • Processing of Meat, Fish & Poultry
  • Entrepreneurship Development

Admission Process

Visit Glocal University's official website to start the B.Voc in Food Science course enrollment process. During the registration process, applicants are required to submit their personal information, which includes contact details, employment history, educational background, and other necessary documents. Candidates receive a unique login ID after successfully registering, allowing them to access their university accounts to pay the required fees to secure their spot in the program. During the admissions process, Glocal University also offers counseling support to students.

Course Fees

The cost for each semester is INR 25,000. That sums up the total fees of six semesters of the Food Science vocational program to be around INR 1.5 lakhs. 

Eligibility Criteria

  • Applicants must have completed their 12th-grade education in any subject from a recognized Indian board.
  • For a candidate to be eligible for this course, their age must be at least 17 years old.
  • There is some relaxation in qualifying requirements for the students belonging to reserved categories.
  • International students residing in foreign countries are also eligible for admission.

Career Opportunities

Quality Control Inspector

Food Business Entrepreneur

Food Supply Chain Manager

Product Development Specialist

Food Technologist

Culinary Specialist/Executive Chef

Food Regulatory Affairs Specialist

Nutrition Consultant

Corporate Catering Manager

Food Quality Assurance Manager

Food Production Manager

Food Safety Consultant

Top Hiring Industries

  • Food Processing Industry
  • Research and Development Centers
  • Quality Control and Assurance
  • Agribusiness Companies
  • Retail Chains
  • Government Organizations
  • Consultancy Firms
  • Startups

Other Food Hotel Management Courses Provided by Glocal University

Food Processing & Quality ManagementCatering Technology and Hotel Management
Hospitality & Hotel ManagementFood Processing & Food Management Service

Other B.VOC Programs Provided by Glocal University

FAQS

Frequently Asked Question

The total duration for B.Voc in Food Science is 3 years. However, multiple entry and exit points in the program are provided to the students to customize their learning according to their convenience.

The B.Voc in Food Science is an undergraduate degree program that can be completed in 3 years. Students are awarded a diploma after completion of 2 semesters and an advanced diploma after completion of 4 semesters in the course.

Glocal University is a prestigious, privately owned university located in Saharanpur of Uttar Pradesh that offers a B.Voc course in Food science. This course has got UGC approvals and is recognized in both government and private food-related industries.

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